To allow food to become firm, as with a gelatin-based dish.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
While creating a cheese platter is simple, having a few simple tips in your back pocket will ensure a sure-fire winning cheese course every time.
Setting up a lemonade stand is a creative way to keep little ones entertained during the dog days of summer, and provides a perfect way to educate them on the basics of cooking, team work, and handling money.
Learn the trick to setting up a family-friendly waffle bar to create DIY morning meals.
Follow these steps to set up your grill correctly and safely.
The '90s boy band is all grown up and looking to launch a liquor label.