sha he fen
see sha ha fun.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Next Up
He Made, She Made: Steak
We challenged Guy Fieri and Melissa d’Arabian to a steak cook-off. Who comes out on top?
Ask HE: What Does “Natural” Mean?
You see it on everything from juice drinks and packages of meat, to boxes of cereal and bottles of vitamins. There’s a lot of confusion surrounding the word “natural.” You might be surprised to learn what this term really means.
He Made, She Made: Baked Beans
We asked Food Network Star winners Jeff Mauro and Aarti Sequeira for their favorite baked beans. Who makes the better dish?
Ask HE: Your CSA Questions, Answered
Local farms across the country are gearing up for another harvest season, and we can't wait! You can get your own little piece of a local farm by signing up for a community-supported agriculture program. So, is it the right choice for you? We're breaking down some frequently-asked CSA questions to help you decide.
"He Sabotaged Himself" — Alton's After-Show
Even in the midst of downright diabolical sabotages, one Cutthroat Kitchen competitor managed to be his own worst enemy.
Ask HE: Is Flaxseed Worth the Hype?
Once a foreign seed found only in remote health food stores, you now see flaxseed everywhere! Should anybody with a jonesing to be healthy make flax part of their diet?
Ask HE: Are Food Combining Diets Legit?
Learn more about the idea behind food combining diets and if they really work to help you lose weight.
Ask HE: How Much Salt is Too Much?
Heavily-salted foods are on the chopping block all over the country. Some of the world’s largest food companies are slashing the salt content of their foods, and a new study says salt reduction can help your health. But is all salt bad?