soy sprouts


see sprouts

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

Keep Reading

Next Up

Soy: How Healthy Is It?

Soy isn’t just found in edamame and tofu, it’s in a variety of foods that you might not be aware of. Here’s some helpful info on the different forms of soy and why some kinds may be better for you than others.

Soy and Your Health

Discover the benefits and controversies surrounding soy.

All About Sprouts

Sprouts: buy these little green nutritional powerhouses at the store or make your own at home using seeds, a glass jar and some cheesecloth.

Trending Now — Sprouted Grains

Curious about this ancient — yet newly revitalized — culinary concept? Find out what the hype is over sprouted grains.

In Season: Brussels Sprouts

Pick up a bunch of these round beauties on your next trip to the market. No sure how to cook them? We’ve got simple recipes to get you started.

Raw Sprouts: Good or Bad?

The FDA categorizes sprouts as a potentially hazardous food, which means they can carry illness-causing food bugs. Does this mean you should steer clear of them?

Beer Brussels Sprouts

Celebrate St. Patrick's day with a simple side dish -- Brussels sprouts cooked in beer.

12 Delicious Brussels Sprouts Recipes

Studies have found that these members of the cabbage family can help reduce your risk of cancer. Luckily, they’re now in season! Pick up a bunch on your next trip to the market.

Raw Kale and Brussels Sprout Salad

Think you're not a raw kale lover? Think again, and try this recipe, it's converted many.