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Episodes
See Episode GuidePaige Is Home
Ree Drummond's daughter, Paige, has returned to work for the family business with Ladd, so Ree stocks her fridge with Sausage, Potato and Corn Chowder in a spin on Paige's favorite soup. Then, she fills the freezer with perfect grab-and-go Croissant Breakfast Sandwiches, ideal for early starts, some easy Homemade Pizza Snacks, inspired by the supermarket food she loved as a kid, and delicious Chocolate Toffee Crunch Cookies stuffed with sweets she adores.
Berrylicious 4 Ways
Ree Drummond gets cooking with a bounty of berries! She incorporates them into delicious iced Raspberry Scones, sweet and savory Sticky Blueberry Wings and a luxurious Blackberry Brie Grilled Cheese that takes a classic to the next level. Finally, she packs berry goodness into her very Grown-Up Strawberry Slush.
Fresh and Simple
Ree Drummond puts a light spin on delicious, easy recipes. First, there's a Surf and Turf Skillet that's a riot of color and flavor. Then, she makes a Spiced Chicken Sheet Pan Supper served in lettuce cups and topped with salad. Next, vegetables are the star in Ree's Mushroom and Squash Fajita Bowls with Cilantro Lime Cauliflower Rice and Tex-Mex toppings. Finally, Whipped Cottage Cheese with Roasted Berries is a light and lovely dessert.
Comfort Made Easy
Ree Drummond shares simple and stunning takes on comfort classics. First, she spices up Tex-Mex Chicken Fried Steak with delicious peppers and gravy before putting a one-pan speedy spin on stunning Pesto Chicken Lasagna Skillet with great time saving shortcuts. Then, Ree's quick Cream of Celery Soup has a comforting retro vibe, while her feel-good White Chocolate Hot Chocolate is luxurious and decadent.
Paige Is Home
Ree Drummond's daughter, Paige, has returned to work for the family business with Ladd, so Ree stocks her fridge with Sausage, Potato and Corn Chowder in a spin on Paige's favorite soup. Then, she fills the freezer with perfect grab-and-go Croissant Breakfast Sandwiches, ideal for early starts, some easy Homemade Pizza Snacks, inspired by the supermarket food she loved as a kid, and delicious Chocolate Toffee Crunch Cookies stuffed with sweets she adores.
Quick and Easy Weeknight Suppers
Ree Drummond is cooking up some quick and easy midweek dinners. First, she whips up delicious Grilled Steak Naan Tacos, followed by super fast Salmon Bites with Warm Brussels Sprout Slaw. Next up is Shortcut Cheesy Sausage One Pot Gnocchi and high-speed Crispy Everything Chicken Cutlets. That's four snappy and simple dinners, perfect for when time is tight.
Fridge Raid
Ree Drummond is in her ranch kitchen raiding the fridge for some sensational eats while Ladd's out spring burning. First up, Fridge Raid Shakshuka is an incredible way to start the day, followed by easy and divine Produce Drawer Primavera. Then, Pancake Mix Dessert Crepes and Loaded Potato Pancakes round out the menu of four fabulous dishes, all thanks to Ree's fridge.
Dinner for Your Sweetie
Love is in the air on the ranch, and Ree Drummond is sharing her ideas for a romantic meal for that special someone. She teams Crispy Herb-Crusted Chicken Cutlets with cheesy Mushroom and Black Pepper Pasta, and there's a beautiful Grilled Tomato and Caesar Salad that's perfect for sharing. Finally, Ree makes a super easy yet luxurious Dark Chocolate Cherry Loaf Cake for dessert.
Gathering Bulls
While the kids and Ladd are outside working the bulls, Ree is making them a rib-sticking meal for when the school bell rings. There's Strawberry Lemonade to refresh them when they get to the lodge, and then Scalloped Potatoes and Ham with a side of Lemony Green Beans. To keep things sweet, Chocolate Pecan Crispy Treats before the kids get down to their studies.
Takeout at Home
Ree Drummond's cooking up a takeout treat for her girls, making a surprise dinner of their favorite Chinese food, complete with Cream Cheese Won Tons, sticky Orange Chicken, Beef with Broccoli and stir-fried Chow Mein.
Herbalicious
Ree Drummond's whipping up delicious food with her homegrown herbs. There's Lemon-Rosemary Scones, French Onion Soup with fresh thyme, a gorgeous Panzanella Salad packed with basil and a minty Raita with Salted Naan Wedges.
Oklahoma Classics
Ree Drummond shares favorite foods from her home state of Oklahoma. She serves up saucy Chili Cheese Tots, a drive-in classic, and smashes a sensational Onion Burger that everyone loves. Next, she fries crispy Fried Okra, the star of the state meal, and toasts the evening with a Boozy Blended Root Beer Float that's totally over the top.
Lickety-Split
This potluck season, Ree Drummond is all about super-fast BBQ eats! She prepares a make-ahead Berry Cheesecake Icebox Pie that’s a total showstopper and puts a spin on a classic with shortcut Hash Brown Potato Salad. Then, Ree whips up a colorful Cowboy Caviar that doubles as a dip and salad, and she gets sticky with spicy BBQ Peach Smoked Sausage.
Berrylicious 4 Ways
Ree Drummond gets cooking with a bounty of berries! She incorporates them into delicious iced Raspberry Scones, sweet and savory Sticky Blueberry Wings and a luxurious Blackberry Brie Grilled Cheese that takes a classic to the next level. Finally, she packs berry goodness into her very Grown-Up Strawberry Slush.
Treats for Todd
Ree Drummond has a care package for her youngest college kid, Todd. She's sending him sweet Mini Strawberry Tarts and Chocolate Hazelnut Oatmeal Bars to share with his roommates. Then, Ree packs up cheesy Chipotle Cheddar Snack Mix, always a favorite, and Spirit Pretzels in red and white, his team colors.
Perfect for Two
Ree Drummond shares perfectly portioned quick and easy meals for two. She has a one-pan meat and potatoes wonder, Apple Cider Pork Chops, with a sweet, sticky sauce and speedy Easy Corn Pasta that's a 16-minute marvel. Then, she serves fast comfort food with her Meatloaf Patties and a shortcut side of Instant Cheesy Mash that's good enough for company.
Fun Family Food
While Ladd and Todd are hauling hay out on the prairie, Ree Drummond makes family-friendly food with a fun spin. She kicks off with a totally over-the-top Bacon Cheeseburger Salad and celebrates her love of color with a Rainbow Pizza. Then, there's a total snack mash-up in perfect Potato Nachos and a store-bought spotlight in no-cook Cookie Dough Bars -- a perfect treat for the boys after an afternoon in the hay meadow.
Brunch Buffet
Ree Drummond shares delicious ideas for a perfect brunch buffet. She packs Breakfast Enchiladas with chorizo and scrambled eggs, drizzles Crispy Potato Halves in cilantro garlic sauce, makes an over-the-top mash-up with her Cinnamon Crumb Bagels and preps a Mimosa Bar to put some fizz into morning get togethers. It’s a fun, simple line up for a very special spread.
A Touch of Heat
Ree Drummond spices things up with her favorite speedy Cajun Tequila Shrimp Lettuce Wraps in a riff on a classic. Then, she turns up the heat with an incredibly quick Peppers, Shells & Cheese stuffed with peppers, a colossal Mountain Burger that's inspired by Colorado vacations and a super cool Jalapeno Blackberry Margarita with a kick.
Quick and Easy Breakfasts
Ree Drummond is starting her day on the ranch with a fabulous foursome of quick and easy breakfasts. There are perfect, all-in-one Mini Bagel Breakfast Sandwiches and stacks of stunning, shortcut Double Chocolate Chip Pancakes. Then she makes a marvelous Mean Green Scramble in minutes, followed by irresistible Cinnamon Sugar English Muffins for something sweet.
Happy Birthday, Pa-Pa
The whole family is pitching in for a big party to celebrate Ree's father-in-law, Chuck's, birthday. Everyone is gathering at the lodge for a Cajun Surf and Turf feast, with rare beef tenderloin and juicy jumbo shrimp, and Cajun Mashed Potatoes and Garlic Butter Dinner Rolls on the side. The girls are helping Ree make a delicious Strawberry Shortcake Cake, while her sister-in-law makes Salad and her mother-in-law takes the boys shopping. It's one birthday Chuck will never forget.
Engagement Dinner
Ree Drummond and her sister-in-law are throwing a big engagement bash for her friend. There are irresistible appetizers: Brie-Stuffed Mushrooms, Bacon-Wrapped Shrimp with Chili Butter and an amazing main course meal: Prime Rib and Horseradish Sauce with Whisky Glazed Carrots and Roasted Asparagus with Peas on the side. For dessert: Chipotle Salted Chocolate Truffles, a tower of Cupcakes and glasses of fizz to toast the future Mr. and Mrs.
Perfect Pies
It's pie day on the ranch so Ree Drummond's baking up a storm. She starts with a crowd-pleasing Caramel Apple Pie and makes a totally retro Frozen Grasshopper Pie. There's Strawberry Pretzel Pie for a birthday bash and Mini Blueberry Galettes for when time is tight.
Dad Delivery
Ree Drummond has a housewarming dinner to take to her dad and stepmom in their new home. She starts with chewy, delicious Homemade Egg Noodles to go in Comforting Rustic Chicken and Noodles, served with Cheddar and Rosemary Drop Biscuits on the side. Then as a sweet treat, she makes decadent Brownie Truffles.
Rotisserie Chicken Dinners 4 Ways
Ree Drummond turns store-bought rotisserie chicken into four quick and easy dinners. She makes a perfect one-pan pasta with her shortcut Chicken, Sausage & Gnocchi and tosses together a Hickory BBQ Chicken Salad that looks as good as it tastes. Then, she stuffs super-fast Chicken Artichoke Bread Bombs and saves time with game-changing Fried Chicken Verde Tacos.
Truly Thrifty
Ree Drummond shares a collection of budget-friendly favorites from across the years. First is inexpensive Slow Cooker Teriyaki Ribs with a Quick Slaw. Then, good old ground beef stars in Meat Pies to stock the freezer, Veggie Ragu with Cheesy Polenta goes easy on the pocketbook and five-ingredient Sweet and Salty Fudge doesn't break the bank.
