An introduction to a Spanish market and the types of foods found there.

Seamus Mullen shows how to make bacon-wrapped dates with Marcona almonds.

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Seamus Mullen shows viewers how to make a tapas called patatas bravas.

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Seamus Mullen shows viewers how to make saffron poached shrimp.

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Seamus Mullen shows viewers how to make lamb skewers a la plancha.

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