Heartland Table Favorite Recipes
Caramelized Fried Onion Dip 03:42
Videos In This Playlist
Caramelized Fried Onion Dip 03:42
Amy fries fresh onions in clarified butter to make a caramelized onion dip.
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Sauteed Spiced-Butter Greens 03:46
Amy Thielen sautes fresh greens with spiced butter, an Ethiopian tradition.
Fresh Roasted Stuffed Chicken 03:30
Amy uses coarse country bread to make stuffing for a fresh roasted chicken.
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Easy Baked Rhubarb Dessert
Amy's raspberry syrup over tart baked rhubarb is an easy company dessert.
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Easy Steamed Edamame Starter 02:41
As an appetizer, Amy steams edamame to use with fresh dill and pea shoots.
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Aunt Renee's Fried Bologna 02:00
Amy learns tricks for frying ring bologna in cast iron from her Aunt Renee.
Oven-Roasted Pork Sandwiches 04:38
Amy oven-roasts pork for sandwiches, skipping right to the leftovers.
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Grandmother's Icelandic Crepes 03:35
Amy visits a friend to make old fashioned sweet and sour Icelandic crepes.
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Wood-Fire Aged Cheddar Fondue 04:30
Amy grills skewers of veggies, bacon and bread to use with cheddar fondue.
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Crispy Trout With Butter Sauce 05:07
Amy prepares a fresh trout to grill using butter sauce for a crispy skin.
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Grilled Lamb With Spice Rub 03:51
Amy makes a rub using African spices to grill a butterflied lamb shoulder.
