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Latest Stories

Yesterday

Dunkin’ Discontinues the Beloved Dunkaccino

By: Amy Reiter

Yesterday

Taco Bell Brings Back Its Volcano Menu, Which Includes the ‘Spiciest Burrito Ever’

By: Amy Reiter

Yesterday

Frito-Lay Lets You Create Your Own Customized Variety Snack Pack

By: Amy Reiter

Hydro Flask Wants You to Trade In Your Old Water Bottles

By: Amy Reiter

Subway Is Bringing Back Its Coveted Footlong Pass

By: Aly Walansky

Fearless Military Chefs Take Their Skills to the Chopped Kitchen

Coors Light Releases Beer-Flavored Ice Pops Just for March Madness

By: Amy Reiter

You Can Get a Free Cone at Dairy Queen on March 20

By: Aly Walansky

New Spring and Easter Candies To Add to Your Basket

By: Amy Reiter

3 Incredibly Useful Baking Tools You Can Buy for Less Than $25 Total on Amazon

By: Kristie Collado

What Does Chipotle’s New Chicken al Pastor Taste Like?

By: Aly Walansky

The Key Food Moments You May Have Missed in The Last of Us

By: Amy Reiter

Well, There’s Hidden Valley Ranch-Flavored Ice Cream Now

By: Amy Reiter

Krispy Kreme’s Original Glazed Doughnuts Go Bright Green for St. Patrick’s Day

By: Aly Walansky

The Toblerone Package You Know and Love Is About to Change

By: Amy Reiter

’90s Kid-Drink SunnyD Is Growing Up

By: Amy Reiter

Subway Unveils Footlong Baked Potato Chip

By: Amy Reiter

Hershey’s Launches Two Plant-Based Candy Bars

By: Amy Reiter

Starbucks’ New Spring Drink Is Cinnamon Caramel Cream Nitro Cold Brew

By: Amy Reiter

Everything You Need To Cook Like Emily Mariko

By: Allison Russo and Rachel Trujillo

KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down

By: Amy Reiter

This Purim, Drink Your Cocktails and Eat Them Too

By: Amy Kritzer Becker

Chipotle’s Latest Menu Item Started as a Viral TikTok Hack

By: Amy Reiter

2 Million Cosori Air Fryers Recalled Due to Fire Risk

By: Amy Reiter

The Fudgiest Brownie I’ve Ever Had Is Actually Vegan

By: Heath Goldman

10 Important Food Moments in Black History

By: Ni'Kesia Pannell

Oishii, The Brand Behind the Omakase Strawberry, Introduces New ‘Koyo’ Berry Breed

By: Amy Reiter

U.K. Man Makes off With 200,000 Cadbury Creme Eggs

By: Amy Reiter

Starbucks Is Putting Olive Oil in Its Drinks – Is This the Next Revolution in Coffee?

By: Amy Reiter

Say Hello to Ciao House, an All-New Culinary Competition Set in Tuscany Hosted by Alex Guarnaschelli and Gabe Bertaccini