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Super Submarine Sandwich
Make your next tailgate party a hit with Food Network Kitchens' Super Sub.
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Super Submarine Sandwich 01:35
Make your next tailgate party a hit with Food Network Kitchens' Super Sub.
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Slow-Cooker Pumpkin Cheesecake 02:48
Our Food Network Kitchen shows how to make Slow-Cooker Pumpkin Cheesecake.
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Margarita Gelatin Shots 03:06
Food Network Kitchens' presents margarita gelatin shots in lime wedges.
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Monkey Bread Five Ways 01:38
Our Food Network Kitchen presents five delicious ways to make Monkey Bread.
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How to Make Homemade Granola 01:18
Our Food Network Kitchen's homemade granola makes a tasty, thoughtful gift.
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Superfun Superfood Lunches 03:02
Food Network Kitchens presents fun lunch ideas using delicious superfoods.
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How to Make Pan Gravy 02:04
Learn foolproof tips to make perfect pan gravy for your next family meal.
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How to Make Vinaigrette 3 Ways 02:00
Here are three ways to make perfect vinaigrette: whisk, shake and emulsify.
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Chocolate-Lover's Milkshake 01:13
Chocolate-lovers, this Food Network Kitchens milkshake is just for you.
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Get to Know Coconut Oil 01:11
Discover some of coconut oil's uses, including these yummy no-bake cookies.
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Deep-Dish Plum-Almond Pie 01:46
Our Food Network Kitchen's Mory shares a Deep-Dish Plum-Almond Pie recipe.
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Stir-Fry Basics 01:27
Follow our simple stir frying tips -- it's almost as easy as takeout!
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How to Use a Kitchen Torch 00:45
From Food Network Kitchens, here are multiple uses for a kitchen torch.
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Tomato Pie With Cheddar Crust 02:10
Our Food Network Kitchen presents a savory Tomato Pie With Cheddar Crust.
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How to Measure Dry Ingredients 01:48
Exact measurement for dry ingredients is key for baking. Use our tricks!
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Frozen Chocolate Rum Bananas 01:10
Food Networks Kitchens presents a cool treat, Frozen Chocolate Rum Bananas.
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Rice Cooker Mac and Cheese 01:55
Food Network Kitchens Jonathan makes quick mac and cheese in a rice cooker.
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Kids Cook: How to Make a Pizza 01:07
Food Network Kitchens presents kid and chef views on how to make a pizza.
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How to Mince Garlic 02:02
Throw out the jarred garlic and see how easy it is to mince like a pro.
Step-by-step photos
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How to Make Rainbow Shots 01:45
Food Network Kitchens shows how to make colorful adults-only Rainbow Shots.
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How to Make Chicken Stock 01:55
Follow these steps and learn how to make your own flavorful chicken stock.
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Onion How-Tos 01:54
Food Network shares tips on how to peel, slice, dice and mince onions.
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Three Quick and Easy Mug Meals 02:19
Our Food Network Kitchen presents three quick, easy microwave Mug Meals.
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Cauliflower Pizza Crust Dough 02:37
Our Food Network Kitchen's recipe for gluten-free cauliflower pizza crust.
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How to Dredge Cutlets 01:07
Take the drudgery out of dredging: three easy steps work with most meats.
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How to Make Basic Tomato Sauce 01:42
Make a classic, versatile marinara sauce in just a few easy steps.
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How to Whip Cream 01:28
Throw out the can and enjoy the ease of homemade whipped cream.
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How to Separate Eggs 01:01
Get perfect whites and pristine yolks every time with our tips.
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How to Pit Avocados 02:27
Tackle delicious avocados with our easy pitting technique.
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How to Make Flavor Bases 02:04
For a new world of flavor, start with bases like mirepoix and sofrito.
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How to Make Sangria 02:31
Alton Brown makes sangria with fruit, brandy and inexpensive wine.
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How to Deep Fry 02:41
Get our tips for perfect frying at home. Hint: You don't need a deep-fryer.
