This trip, Guy's cruisin' down the path less traveled. In Dallas, Texas, Guy turns tex-mex into mex-tex, with savory soups. In Baltimore, Maryland, local rock star baker Duff Goldman stops by to seek out the secrets of the square pizza. And in Santa Barbara, California, a restaurant turnin' turkey into fritters and a business into a family affair.
Recipes in This Episode
Where to Find
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Pepe's and Mito's
www.pepesandmitos.com/2911 Elm St.Dallas, TX 75226(214) 741-1901 -
Joe Squared Pizza
www.joesquared.com/133 W. North Ave.Baltimore, MD 21201(410) 545-0444 -
Savoy Cafe & Deli
24 W. Figueroa St.Santa Barbara, CA 93101(805) 962-6611
