Grill It! with Bobby Flay : Food Network

Tune in: Sundays at 10:30am/9:30c

Be on the Show

Bobby is looking for fun and outgoing people who like to create tasty inventions on the grill. Upload your video

Smokin' Hot Recipe Videos:

Recipes from the Show

November 16, 2:30pm/1:30c
Ribeye Steak
November 30, 2:30pm/1:30c
Whole Chicken in No Time Flat
December 27, 10:30am/9:30c
Pork Chops

November 09, 2:30pm/1:30c
Salmon: Rugged and Refined
November 08, 10:30am/9:30c
Salmon: Rugged and Refined
November 02, 2:30pm/1:30c
Whole Chicken
November 01, 10:30am/9:30c
Whole Chicken
October 26, 2:30pm/1:30c
Ground Beef
October 19, 2:30pm/1:30c
Leg of Lamb
October 18, 10:30am/9:30c
Leg of Lamb
October 12, 2:30pm/1:30c
Red Snapper
October 11, 10:30am/9:30c
Red Snapper
October 05, 2:30pm/1:30c
Shrimp

About the Host

Bobby Flay is a critically acclaimed chef, restaurateur, award-winning cookbook author and television personality.

Read Full Bio

About the Show

Fans of Bobby Flay stop him at every corner, begging for a chance to cook with the chef – and now they can. Thirteen lucky Food Network viewers, all known for their own grill mastery, have been chosen to cook alongside the grilling guru himself in Grill It! with Bobby Flay. In each episode, the guest griller's best recipe is the food of the day. The twist is that Chef Flay has no clue about the food of choice until the guest arrives, so he has to whip up his own recipe on the fly. It isn't about the competition; it's about the opportunity of a lifetime – to grill it with one of the best pit masters around.