Ingredients
- 1 tablespoon vegetable oil
- 2 pounds good-quality kielbasa or other smoked sausage, cut into bite-size pieces
- 3/4 cup ketchup
- 3/4 cup spicy brown mustard
- 1 tablespoon hot sauce
Directions
Soak 8 to 10 wooden skewers in water for about 20 minutes.
Preheat a grill to medium and brush with the oil. Thread the sausage onto the skewers, leaving space between each piece. Grill until slightly crisp, 3 to 4 minutes per side.
Mix the ketchup, mustard and hot sauce in a bowl. Serve with the sausage for dipping.
Serve this dish with Tangy Corn Relish.
Photograph by Rick Lew

Photo: Grilled Sausage with Spicy Sauce Recipe

















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By sandraelaine1975
houston tx
on April 27, 2013
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Nice!
By dawgfur66
on January 31, 2012
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tried it and loved it..
By Chef #1264503
Lake Havasu Cit...
on June 27, 2011
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This was amazing! Who knew something so easy would satisfy so many. Nobody could beleive the flavors were just mustard, ketchup and hot sauce. We will definatly make again.
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