Ingredients
- 12 fresh mint leaves
- 3 tablespoons fresh-squeezed lime juice
- 3 tablespoons pineapple juice
- 1 box lime gelatin
- 1 box pineapple gelatin
- 1 teaspoons sugar
- 1 cup boiling water
- 1/4 cup light rum
Directions
10 to 12 small plastic cups or shot glasses
Bruise the mint leaves in the bottom of a cocktail shaker. Add the lime juice, pineapple juice and shake the 2 together. In a medium bowl combine the lime and pineapple gelatins, and the sugar. Stir in the boiling water and whisk until the sugar dissolves. Stir in the rum and pour into the plastic shot glasses. Refrigerate until set, about 3 hours. Enjoy!
1 Video | Photo: Pineapple Mojito Gelatin Shot Recipe

















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By mizjmassie
on August 13, 2011
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These directions are incomplete.
By dani.ramirez_12...
Kirkland, 87
on June 17, 2010
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I couldn't find the pineapple flavored Jello so I just replaced it with another lime flavored Jello (LARGE SIZE. We made two batches last night. First batch I used 1cup of boiling water with the two lime Jello and poured the boiling water in the mixing bowl with the Jello. Jello mix didn't mix well. Second batch we used 3cups of boiling water with the two lime packages and mixed it in the pot with the boiling water and they came out better. IMPORTANT: I recommend you watch the video. The directions are not what the video show and we followed what she did on the video. No where on the video does she use the extra sugar and we didn't use any sugar. They are sweet enough with the Jello mix. Can't wait to see how our guest will also like them when they come over tomorrow night for my 30th bday.
By carm_77022_7869162
joliet, IL
on May 07, 2010
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I made this drink for bock party and tey were a hit
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