Keyshawn's Mom's Candied Yams
- 3 pounds sweet potatoes or yams
- 1 cup sugar
- 1 cup brown sugar
- 2 sticks sweet butter, cubed
Peel potatoes and cut into 2-inch cubes. Place potatoes in large pot, cover with sugar, brown sugar and butter cook over medium heat until potatoes are fork tender (about 20 minutes) but not mushy.
Recipe courtesy of Keyshawn's Mom, Reign, Beverly Hills, CA