Keyshawn's Mom's Candied Yams
- 3 pounds sweet potatoes or yams
- 1 cup sugar
- 1 cup brown sugar
- 2 sticks sweet butter, cubed
Peel potatoes and cut into 2-inch cubes. Place potatoes in large pot, cover with sugar, brown sugar and butter cook over medium heat until potatoes are fork tender (about 20 minutes) but not mushy.
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