Oregano Flavored Oaxaca Cheese

Total Time:
1 hr 5 min
Prep:
5 min
Inactive:
1 hr

Yield:
4 to 6 servings
Level:
Easy

Ingredients
Directions

In a small mixing bowl, whisk together the olive oil, oregano, chipotle powder and garlic until well combined.

Meanwhile, carve out about a 1-inch-deep hole in the center of the cheese to form a bowl. Place the cheese in a glass bowl and pour the olive oil mixture inside the cavity and all over the cheese, including the sides. Let stand for 1 hour at room temperature. Serve alongside sliced bolillo rolls.


CATEGORIES:
View All

YOU MIGHT ALSO LIKE
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto

    Recipe courtesy of Serena Palumbo