Garlic Roast Chicken with Rosemary and Lemon

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Turbo Classics

Rated: 4 stars out of 5Rate itRead users' reviews (468)

RECIPE
COMMENTS & REVIEWS(468)

Cook Time:
25 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 25 min
Total:: 30 min

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Ingredients

2 1/2 pounds boneless, skinless chicken breasts, cut into large chunks
6 cloves garlic, crushed
3 tablespoons fresh rosemary leaves stripped from stems
3 tablespoons extra-virgin olive oil, eyeball it
1 lemon, zested and juiced
1 tablespoon grill seasoning blend (recommended: Montreal Seasoning) or, coarse salt and black pepper
1/2 cup dry white wine or chicken broth

Directions

Preheat oven to 450 degrees F.

Arrange chicken in a baking dish, 9 by 13-inch. Add garlic, rosemary, extra-virgin olive oil, lemon zest and grill seasoning or salt and pepper to the dish. Toss and coat the chicken with all ingredients, then place in oven. Roast 20 minutes. Add wine and lemon juice to the dish and combine with pan juices. Return to oven and turn oven off. Let stand 5 minutes longer then remove chicken from the oven. Place baking dish on trivet and serve, spooning pan juices over the chicken pieces.

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Comments & Reviews

recipe Garlic Roast Chicken with Rosemary and Lemon
Melenie New Holland, PA 03-17-2010
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Hay!
Rated: 5 stars out of 5

Love this allot and it save my day... My Husband didint wont to eat ed but just a second a put a piece in his mouth and love... it then he ask me for more...Jajajajaj... Read more
recipe Garlic Roast Chicken with Rosemary and Lemon
marcia walnut creek, CA 03-15-2010
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yumm!
Rated: 4 stars out of 5

This was a really good meal we had it with scalloped potatos and green beans.We used poultry seasoning instead of grill... seasoning. We agree with a little less rosmary and a little more garlic like some of the other comments we used mondavi chardonnay it was delicious.Read more
recipe Garlic Roast Chicken with Rosemary and Lemon
candi woodbury, NY 03-14-2010
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a few changes
Rated: 5 stars out of 5

cut down on the rosemary, waytoo much. chicken broth, not wine.
recipe Garlic Roast Chicken with Rosemary and Lemon
Rosa Fort Lee, NJ 03-10-2010
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Delicious Chicken!
Rated: 4 stars out of 5

This was easy to make and yummy. It was very juicy. Full of flavor.
recipe Garlic Roast Chicken with Rosemary and Lemon
Linda Bronx, NY 03-08-2010
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Turned the receipe into my own
Rated: 5 stars out of 5

I love this receipe but mines even more. Instead of roasting it in the oven, I cooked it in the skillet for color and added... italian seasoning instead since I didn't have just rosemary. I used about one lemon for each breast and it was D-E-L-I-C-I-O-U-S!Read more
recipe Garlic Roast Chicken with Rosemary and Lemon
Peggy Americus, GA 02-20-2010
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Wonderful
Rated: 5 stars out of 5

This was so easy and so tasty. Had chicken breasts and wanted something a bit different. It's amazingly simple. Next time I... might throw in a little fresh thyme along with the rosemary. This is definitely a keeper.Read more