Ingredients
- 8 slices crusty bread
- 4 pequillo peppers or 2 whole roasted red peppers, thinly sliced
- 3/4 pound thinly sliced manchego cheese
- 1/2 pound sliced serrano ham or prosciutto
Directions
Preheat a grill pan to medium. Build sandwiches of sliced peppers, cheese and ham. Place sammies on grill and press with a foil covered brick or weighted down with a heavy skillet and cook to crust and mark bread and melt cheese, 3 to 4 minutes on each side. Cut sandwiches into 3 sections each and serve for a simple starter to any meal.
Photo: Spanish Style Pressed Ham and Cheese Sandwiches Recipe
















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By sriver08
NEW JERSEY
on December 22, 2012
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VERY GOOD!! Im 13 and i made this it was sooooo simple and really tasty. great fore any mealreakfast, lunch or dinner absolutley wonderfull! :
By Sibarita
New York
on November 02, 2011
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Fantastic!! I am from Spain and I love Iberian Ham. Here in USA is very dificult to find it but I do it in mariscoiberico.es/iberian-ham directly from Spain, best quality and at the same price that you pay in Spain!! Wonderfull"
By wickedtruth_19
on July 27, 2011
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I fixed this for dinner because I'm just starting out trying to learn how to really cook. My parents loved it and I thought it was really good! However, because of the cost of the cheese we substituted in swiss cheese and I have to say I normally don't like peppers but in this case, a very good meal!
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