Recipe courtesy of Dimitri Verteouris
Show: Fat Chef
Episode: Dimitri/Chelsie
Save Recipe Print
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Heat a large wok over high heat. Place the chicken, spinach, tomatoes and avocado in the wok and toss. Add the hot sauce and stir fry for 2 to 3 minutes.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Beef and Mushroom Stir-Fry

Recipe courtesy of Food Network Kitchen

Chicken, Pepper and Corn Stir-Fry

Recipe courtesy of Food Network Kitchen

Sweet and Spicy Short Ribs

Recipe courtesy of Food Network Kitchen

Spicy Pork Stirfry

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Spicy Quinoa with Sweet Potatoes

Recipe courtesy of Food Network Kitchen

Salmon with Sweet and Spicy Rub

Recipe courtesy of Ellie Krieger

Spicy Szechuan Chicken Lettuce Wraps

Recipe courtesy of Aaron McCargo Jr.

White Lasagna with Spicy Turkey Sausage and 'Shrooms

Recipe courtesy of Guy Fieri

Spicy Chicken Tenders with Honey-Mustard

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.