Meat Lover's Paradise

This trip, Guy's signing up for a meat-crazed master class. In Portland, Ore., the craft-cooking family joint with a chef who butchers, cures, preserves and smokes everything in-house, from headcheese to great-grandma's fried chicken recipe. In San Carlos, Calif., the pastrami-crazed neighborhood spot crankin' out burgers, cheesesteaks and signature sammies. (Episode: DV1802H)

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Thu, January 1

11|10c


Fri, January 2

2a|1c


Sat, January 3

3|2c


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