Alton's Need-To-Knows
Grilling: Keep a Clean Machine
(02:23)

Alton shares his top secret to great grilling: keeping a clean machine.

More tips from Alton
Behind the Scenes With Alton

Courtesy of Food Network Magazine, spend a day on the set of Alton Brown's quirky, successful food-science show.

More Alton, Please!

Can't get enough of Mr. Brown? Watch his show, Good Eats, on Cooking Channel.

Browse Episodes
Full Episode Guide
  • International travel is a risky, uncomfortable, and expensive business these days but if you have dry chickpeas in your pantry, exotic destinations are easily reached from the comfort of your kitchen. Join host Alton Brown as he journeys to the near east with hummus and falafel.

  • Host Alton Brown decides to put the "trick" into his treats with three sinister twists on classic Halloween candies.

  • Host Alton Brown harnesses the power of yeast to put classic rolls back onto the American dinner table.

  • If you own a grill, sooner or later you're going to put some chicken on it...it's inevitable. And odds are good you won't be happy with the results, unless of course you watch this show.

  • Host Alton Brown delves into the Fall Classic taking it back to Plymouth and forward to the future.

  • More Upcoming Episodes

  • International travel is a risky, uncomfortable, and expensive business these days but if you have dry chickpeas in your pantry, exotic destinations are easily reached from the comfort of your kitchen. Join host Alton Brown as he journeys to the near east with hummus and falafel.

  • Bouillabaisse may be a scary name, but the soup it represents doesn't have to be. In fact, if you're willing to buy some decent fish and master a few basics, it can most definitely qualify as Good Eats.

About the Host

Alton Brown, host of Good Eats, appears regularly on Food Network Star, Iron Chef America and Cutthroat Kitchen.

About the Show

Pop culture, comedy and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs, and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

More About Good Eats

Pop culture, comedy and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs, and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Recipes from the Show