About the Show

Knock, knock. Who's there? It's Gordon Elliott with gourmet chef in tow, ready to turn an ordinary family dinner into a media event. Surprising unsuspecting residents in their homes, Gordon and chef (hopefully!) are invited in to make a party with the ingredients in the fridge. As preparations are under way, Gordon wields his considerable charm. It's the ultimate nosy-neighbor experience.

Thanksgiving Leftovers

Spanish Stew

Sweet Soup

Basil Breast of Turkey with Peas and Garden Vegetables

Cheese Souffle

Chicken and Shrimp with Stuffing

Spicy Orange Beef

Barbecue Chicken Legs

Iceberg Salad

Green Mustard Emulsion

Burritos

Chicken "Pot au Feu"

Grilled Lamb Chops with Capsican Relish Topped with an Onion Glaze with Sauteed Potatoes and a Cucumber and Tomato Salad

Italian Sausage Penne Pasta with Tomatoes and Peas and Sweet Corn Salad

Roasted Chicken Breast with Cheddar-Jalapeno Quesadilla and Spicy Black Bean Sauce

Pecorino Romano Mashed Potatoes

Chicken Caesar in a Bag

Surf and Turf with Fruits, Island Style

Salmon

Stuffed London Broil

Pasta with Radicchio, Bacon, and Spinach/Steamed Artichokes

Pasta with Camembert Cheese

Creamy Grits

Beef Stew with Butter Beans, Peas, Carrots, and Red Wine

Black Bean Salad

Pork Milanese with Garlic Spincah Rigatoni

Roasted Eggplant and Tomato Salad