The Secret to Apple and Prune Stuffed Pork Loin

Anne Burrell shares her secrets to a failproof Apple and Prune Stuffed Pork Loin. Served alongside creamy Mashed Rutabaga and Maple Cream Cheese Pots de Crème, this impressive dish is perfect for any special occasion meal. (Episode: LR0708H)

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Thu, September 25

2|1c


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