Dubai Chocolate Cupcakes

Inspired by the viral flavors and textures of the Dubai chocolate bars, these picture-perfect cupcakes are decadence in every bite. Rich, moist chocolate cupcakes are filled with a crispy pistachio cream and kataifi mixture that mimics the beloved taste and crunch of Dubai chocolate. A swirl of silky chocolate frosting sits on top, and a drizzle of pistachio shell topping that hardens on contact with the chilled frosting is the final bit of indulgence. And while there are a few elements to the cupcakes, every step is approachable and comes together smoothly with a little planning. The reward is a generous batch of 24 impressive cupcakes perfect for celebrations, dinner parties, bake sales or anytime you want an extra-special dessert.

Ice Cream Cone Cupcakes

These adorable ice cream cone cupcakes, with their soft-serve twist frosting, are perfect for a bake sale, birthday party or backyard barbecue. They can be made a day ahead and refrigerated, just take care when storing as they are top heavy once decorated. Customize the cupcakes to suit your celebration, swapping in your favorite cake mix flavor and type of sprinkles.

Chocolate Cherry Cupcakes with a Silky Ganache

I’m not a huge fan of stuffing jams, jellies and creams into cupcakes. I’d much rather top the cupcake with the special flavor so I can get the 100% full cake experience. This combination of tart and sweet cherries and dark and rich ganache will make you swoon.