Dinner: Impossible
Tune in: Wednesdays at 10pm/9c
Recipes from the Show
Saturday
- Crab Fritters with Spicy Mayo
- Beef and Bell Peppers En Brochette
- Creamed Corn
- Shrimp and Melon Gazpacho
- Skewered Shrimp Dipped in Corn Dog Batter
- Garlic-Pepper Crusted Seared Lamb Loin with Tomato Hash served on Crostini
- Caramel Bananas with Espresso Chocolate on Sweet Crackers
- Marinated Cod on Crouton
- Cucumber Canoes of Salmon Mousse
- Potato and Onion Pierogi
- Poached Salmon
- Asparagus Wrapped in Prosciutto
- Champagne Peach and Mint Soup
- Fried Colby Cheese Rolled in Coconut
- Pommes Frites with Chipotle Aioli
- Artichoke Hearts Stuffed with Crab Salad
- Kobe Bleu Cheese Mini-Burgers with Cipollini Onions in Balsamic Reduction
- Gnudi
- Tuna Tartare in a Cucumber Boat topped with Caviar
- Tuna Tartare
- Chicken Roulade Stuffed with Prosciutto, Spinach and Sun-Dried Tomatoes with White Truffle Potatoes
- Chicken Stuffed with Smoked Mozzarella, Roasted Tomatoes and Broccoli Rabe over Potatoes with Marsala Sauce
- Balsamic Glazed Chicken Wings
- Sun-Dried Tomato Pesto-Crusted Chicken Breast over Creamy Herb Polenta
- Sesame Chicken Sate with Peanut Sauce
- Cherry Tomatoes Stuffed with Chicken Apple Salad
- Chicken with Boursin Wrapped in Prosciutto
- Chicken Breast with Crab and Artichoke Souffle
- Chicken Fricassee with Tomato Basil Pilaf
- Southwestern Bbq Chicken Breast
Impossible Extras
Get more information on any of the featured Dinner: Impossible Mission Locations. Get info
Episode Guide
Full Episode Guide- Saturday, 3pm/2c
- Saturday, 3:30pm/2:30c
- Sunday, 11pm/10c
- Sunday, 11:30pm/10:30c
- Sunday, 2am/1c
- Sunday, 2:30am/1:30c
- January 10, 3pm/2c
- January 10, 3:30pm/2:30c
- January 11, 11pm/10c
- January 11, 11:30pm/10:30c
- January 11, 2am/1c
- January 11, 2:30am/1:30c
- January 18, 11pm/10c
- January 18, 11:30pm/10:30c
- January 18, 2am/1c
- January 18, 2:30am/1:30c
- January 04, 11pm/10c
- January 04, 11:30pm/10:30c
- January 04, 2am/1c
- January 04, 2:30am/1:30c
- January 03, 3pm/2c
- January 03, 3:30pm/2:30c
- December 28, 11pm/10c
- December 28, 11:30pm/10:30c
- December 28, 2am/1c
- December 28, 2:30am/1:30c
About the Host
Renowned in the culinary world and adored in his hometown of Cleveland, Michael Symon is the chef and owner of critically acclaimed Lola and Lolita restaurants.
About the Show
Food Network's newest Iron Chef, Michael Symon, is ready for his next challenge – becoming the host of the popular series Dinner: Impossible. Michael will be challenged to overcome culinary obstacles and deliver a delicious meal before his time runs out. With all new challenges, and a fresh perspective from this motorcycle-riding, fun-loving chef, viewers will see if Symon can make dinner possible!
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