A Very Berry Brazilian


Yield:
1 serving

CATEGORIES
Ingredients
  • 1 -1/2 oz. Cachaca, Brazilian rum
  • 3 strawberries*, diced
  • 1 tsp. agave nectar
  • Two dashes ground cinnamon*
Directions

Muddle the strawberries, agave and cinnamon in the bottom of a shaker glass. Add ice and Cachaca. Shake well and strain into a large rocks glass.

*Srawberries are as high in vitamin C as orange juice, and one teaspoon of cinnamon contains 28 mg of calcium and 1 mg of iron.

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