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Chocolate Coconut Balls

Alton Brown

Recipe courtesy Alton Brown

Show: Good EatsEpisode: Good Eats: Down & Out in Paradise

Rated: 4 stars out of 5Rate itRead users' reviews (9)

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Times:

Prep
10 min
Inactive Prep
--
Cook
5 min
Total:
15 min
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Ingredients

  • 1 cup toasted chopped Macadamia nuts
  • 1 cup sweetened condensed milk
  • 1 1/2 teaspoons almond extract
  • 1 (7-ounce) bag sweetened shredded coconut
  • 1 (12-ounce) bag semisweet chocolate morsels, melted

Directions

In a bowl mix together the nuts, condensed milk, almond extract, and coconut. Using your fingers, press the mixture into balls about 3/4-inch round. Place onto sheet trays and let rest at room temperature for 4 hours or in the refrigerator for 1 hour.

After the balls have set up dip into the chocolate to coat evenly and lightly. Place onto a sheet pan to dry.

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Read more Comments & Reviews (9)

Comments & Reviews

  • recipe Chocolate Coconut Balls
    Rebecca Red Hook, NY 09-17-2009

    Flag

    Delicous

    Rated: 5 stars out of 5
    Didn't have problems with the condensed milk at all, measured everything exactly... Set up perfectly and had delicious... flavor. The almond flavor was very strong though, would maybe only use a teaspoon of it next time... I also liked the suggestion of using almonds instead of macadamia nuts... then could maybe add some coconut extract. Great Recipe! Love Alton Brown!Read more
  • recipe Chocolate Coconut Balls
    MOLLY SAINT JOSEPH, MI 01-02-2009

    Flag

    Beats Almond Joys hands down!

    Rated: 5 stars out of 5
    I made these for the holidays and everyone loves them! My husband loves them so much that he almost ate all the balls before... I had a chance to package it for people! Thank you for sharing your recipes. All the recipes that my husband and I tried from you have never failed us! Love your show by the way! Science and cooking definitely goes hand on hand!! :) The people who did not like this recipe does not know how to mix well... :) Like everything else, keep on trying and you will succeed!Read more
  • recipe Chocolate Coconut Balls
    Katherine Menifee, CA 05-01-2008

    Flag

    Well, WE still love you Alton.....

    Rated: 5 stars out of 5
    Recipe was great! Thanks for sharing and you'll hear no sarcasm from us if it doesn't work out on a recipe. Not everyone... can be perfect....Read more
  • recipe Chocolate Coconut Balls
    Benjamin Raleigh, NC 02-20-2008

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    Great Gobs of Goo

    Rated: 2 stars out of 5
    I had the same problem as "Andrew from Martin." The sweetened condensed milk puddled up under neath the balls of shredded... coconut. I even let them sit in the fridge over night, and they were still puddly. I ended up melting the chocolate and pouring it over the mostly set balls of goo and coconut. The flavor ended up being pretty nice, although messy delivery.Read more
  • recipe Chocolate Coconut Balls
    Andrew Martin, TN 02-16-2008

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    Good, in theory...

    Rated: 1 stars out of 5
    You know, if they had actually set up in the hour suggested, but instead, there were small puddles of condensed milk just... under the balls. I waited 2 1/2 hours, they never set up. I even tried the freezer, but once the warm chocolate was on top, they started melting. Thanks for a huge mess, Alton.Read more
  • recipe Chocolate Coconut Balls
    Anonymous 01-30-2008

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    more please!

    Rated: 5 stars out of 5
    Everyone asks for these at parties. SO popular and make great gifts!
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