Ingredients
- 2 oranges
- 2 tablespoons honey
- 2 teaspoons ground cinnamon
- Fresh mint leaves, torn, for garnish
Directions
Peel oranges and slice into 1/4-inch thick slices. Place on a serving platter.
Combine honey and cinnamon in a small bowl. Drizzle honey mixture over oranges and garnish with mint leaves.
Photo: Cinnamon Oranges Recipe

















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By laurah70_7820227
AUGUSTA, GA
on May 15, 2012
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I made this last year for our family royal wedding-watching festivities eaaarrrrllly in the morning. I actually used them as a lovely delectable garnish for the poached egg dish with scones. It really was perfectly lovely.
By tendra65_6797507
placentia, CA
on January 16, 2011
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Great twist on a simple orange. I cut them in to wedges and eat it with a fork, awesome healthy snack!
By valeriesherman
Palatine, IL
on March 28, 2007
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Very easy to make, and even though it's pretty messy to eat, you enjoy licking the orange-cinnamon-honey mixture off your fingers!
Also worked with tangerine slices!
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