Frozen Mojito

Total Time:
15 min
Prep:
15 min

Yield:
2 servings
Level:
Easy

Ingredients
  • 1/4 cup simple syrup (equal parts sugar and water boiled together until sugar melts)
  • 2 limes, juiced
  • 12 fresh mint leaves, plus mint sprigs for garnish
  • 4 ounces white rum
  • 2 cups crushed ice
Directions

Combine simple syrup, lime juice and mint leaves in a blender and blend until combined. Add the rum and crushed ice and blend until frothy. Pour into 2 rocks glasses and garnish with mint sprigs.


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    This recipe is featured in:

    Summer Drinks & Cocktail Recipes