Chocolate Frosting

Total Time:
10 min
Prep:
10 min
Ingredients
  • 3 cups confectioners' sugar
  • 3/4 cup unsweetened cocoa
  • 1 stick butter, softened
  • 3 - 4 tablespoons heavy cream
  • 1 teaspoon vanilla
Directions

Sift sugar and cocoa together into a large bowl. In another bowl combine 1 cup of sugar mixture with butter and 1 tablespoon cream, beating until smooth. Add another cup of sugar and another tablespoon of cream, beating well. Continue until all ingredients are combined and frosting is fluffy. Beat in vanilla. Spread frosting on top of one round. Top with second round and cover top and sides completely with frosting.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Chocolate Frosting

    Recipe courtesy of Giada De Laurentiis