Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Chicken with Mango Barbeque Sauce

Ellie Krieger

2006 Ellie Krieger, All rights reserved

Show: Healthy Appetite with Ellie Krieger Episode: Super Suppers

Rated: 5 stars out of 5Rate itRead users' reviews (34)

Close

Times:

Prep
15 min
Inactive Prep
1 hr 10 min
Cook
17 min
Total:
1 hr 42 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, diced (about 1 cup)
  • 1 red pepper, diced (about 1 cup)
  • 3 cloves garlic, coarsely chopped
  • 1 teaspoon salt
  • Freshly ground black pepper
  • 1/2 teaspoon ground allspice
  • 1/3 cup red wine vinegar
  • 3 tablespoons molasses
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons lime juice
  • 1/4 cup low-sodium tomato sauce
  • 1 mango, diced (about 1 1/2 cups)
  • 2 to 3 jalapenos, minced
  • 2 boneless, skinless chicken breasts (about 3/4 pound each)

Directions

Heat the oil in a medium-sized skillet over medium-high. Add the onions and cook until translucent, about 2 minutes. Add the red peppers, garlic, salt and pepper, and allspice and cook for 2 minutes more. Stir in the vinegar, molasses, Worcestershire sauce, lime juice and tomato sauce and cook for 1 minute more. Transfer the mixture into a bender and add the mango and jalapeno. Blend until smooth.

Put 1 cup of the barbeque sauce into a sealable plastic bag with the chicken and marinate for 1 hour.

Preheat the broiler. Put the chicken on a broiler pan and discard the marinade. Broil the chicken on high for about 12 minutes, turning once. Let the meat rest for 10 minutes before slicing. Spoon about 1/2 cup of barbeque sauce over the meat slices and serve.

Next Recipe

More recipes? Try these recommendations:

Picture of Chicken with Mango Barbeque Sauce Recipe

Photo: Chicken with Mango Barbeque Sauce

Similar Recipes

Recipe Collections

Showing 1-10 of 26

View all 26 Fruit Collections

Read more Comments & Reviews (34)

Comments & Reviews

  • recipe Chicken with Mango Barbeque Sauce
    Rachelle Pullman, WA 11-04-2009

    Flag

    Didn't care for the sauce at all

    Rated: 3 stars out of 5
    I usually like Ellie's recipes, but my boyfriend and I both disliked the sauce. It probably would have been great without the... mango. I tried adding some barbecue sauce to help the flavor, but the mango just ruined it.Read more
  • recipe Chicken with Mango Barbeque Sauce
    Lynn Burlington, NC 07-18-2009

    Flag

    Totally off the chain Chicken

    Rated: 5 stars out of 5
    This was by far the best chicken recipe I have found using Chicken breast. I have always found them to be dry. That all... changed when I made your dish Ellie. I have been using a lot of your recipes lately. One of my other favorites was the curried chicken salad. Thanks so much for your great recipes. My fiance loved also.Read more
  • recipe Chicken with Mango Barbeque Sauce
    Nicole American Fork, UT 05-17-2009

    Flag

    Interesting flavors...

    Rated: 4 stars out of 5
    I really enjoyed this recipe, it was something different from your everyday chicken. I halved the amount of jalapeno peppers,... just because I was scared it'd be too hot for me. I still haven't mastered the proper way to cut or "de-seed" a mango, so I was a little frustrated when trying to do that. Overall, a good recipe, will make again:)Read more
  • recipe Chicken with Mango Barbeque Sauce
    Sarah Concord, MA 05-02-2009

    Flag

    Amazing

    Rated: 5 stars out of 5
    The barbeque sauce was awesome!
  • recipe Chicken with Mango Barbeque Sauce
    allison austin, TX 04-01-2009

    Flag

    sweet and tangy

    Rated: 4 stars out of 5
    I liked this dish. The savory/salty flavors were mellow (jalapeno, garlic, salt, onion). The sweet flavors were enhanced... (mango, peppers). I would have preferred more balance between sweet and savory, but it was a nice change of pace, and definitely healthy. My fiance liked it too. It reminded us of Caribbean food. Next time, I'll add more savory items so it isnt so sweet, like sage or thyme or more salt... A great start to a good sauce... Read more
  • recipe Chicken with Mango Barbeque Sauce
    Nicolette Ithaca, NY 03-04-2009

    Flag

    Tangy

    Rated: 5 stars out of 5
    I really love this recipe. I thought the flavor of the sauce was great with the tanginess and sweetness from the mango, and... the spice from the Jalapenos. I made the whole recipe and had it for lunch a few days in a row. I took the chicken, cut it up, and put it in a whole wheat pita stuffed with mixed greens and sprouts with extra sauce. So delicious and SUPER healthy. Thanks Ellie!Read more
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement

Nutrition Facts

Nutritional Analysis
Per Serving
 
Calories
250
 
Carbohydrates
31 g
 
Total Fat
8 g
 
Saturated Fat
1 g
 
Protein
15 g
 
Fiber
3 g
 
Sodium
720 mg