Mulled Apple Cider with Ginger and Orange
- 4 cups of apple cider
- 6 whole cloves
- 1 (3-inch) cinnamon stick, broken into pieces
- 1/2 orange, sliced
- 1 -inch peeled, fresh ginger, cut into 6 slices
Combine the ingredients in a medium saucepan and simmer over a low flame for 20 minutes. Strain and serve.
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