Ingredients
- 4 cups of apple cider
- 6 whole cloves
- 1 (3-inch) cinnamon stick, broken into pieces
- 1/2 orange, sliced
- 1-inch peeled, fresh ginger, cut into 6 slices
Directions
Combine the ingredients in a medium saucepan and simmer over a low flame for 20 minutes. Strain and serve.















Chicken on a Dime
Paula's Best Dishes
Conscious Cooking
Barbecue Secrets
Cooking for Kids
10 Ways to Measure Perfect Portion Sizes
Healthy Fall Recipes
Salad Recipe Collection
Easy Weeknight Dinner Recipes
Simple, Satisfying Snacks


