Very Berry Salad

Recipe categories: Fruit, Strawberry, Raspberry, Blueberry, Oranges,
more
- Dish : Salad
- Cuisine : American
- Season : Spring , Summer

recipe
ratings & reviews(7)

Rated 5 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 6 (1 cup) servings

Level:: Easy

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Ingredients

2 tablespoons lemon juice
2 tablespoons orange liqueur (recommended: Cointreau)
2 teaspoons honey
1 16-ounce container strawberries, trimmed
1 8-ounce container blueberries
1 6-ounce container raspberries
1/4 cup chopped fresh mint leaves

Directions

In a small bowl, whisk together the lemon juice, orange liqueur, and honey. In a large bowl combine the berries and the mint. Pour the dressing on top and toss gently.

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Read all 7 reviews

By laurielovestocook

Fort Collins, CO

on June 30, 2011
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Made this for a graduation party....GONE!!! Wow, this is a keeper. Thanks to a comment below, I did cut back on the on the orange liquor (just taste as you are making it but I wouldn't omitt it. Mixed with the mint it adds a beautiful flavor! And what a beautiful presentation in a crystal clear bowl.

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By Chef #794388

West Allis, WI

on March 18, 2008
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I made this for our teacher appreciation day, but omitted the orange liquor and used orange juice instead as well as an extra tablespoon of honey! Delicious

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By WineLover77

Charlotte

on February 17, 2008
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it was very good and I'll definitely make again..but a word of caution...start with 1 tbsp of the liquor. Don't get me wrong, I love a stiff drink, but it's very overpowering. I also added some vanilla extract and sprinkled with a touch of powdered sugar at the end before serving

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