Gianduja Bars

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Picture of Gianduja Bars Recipe Photo: Gianduja Bars Recipe
Rated 5 stars out of 5
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  • Read 37 Reviews
Total Time:
1 hr 12 min
Prep
5 min
Inactive
1 hr 0 min
Cook
7 min
Yield:
4 servings
Level:
--
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Ingredients

Directions

Preheat the oven to 375 degrees F.

Spread each of the brownies with 1 tablespoon of nutella. Sprinkle each of the brownies with 1 tablespoon chopped hazelnuts. Top the nuts with 1 tablespoon mini chocolate chips. Place the brownies on a baking sheet and bake for 5 to 7 minutes until the chocolate is starting to melt. Transfer the brownies to the refrigerator and let cool until the chocolate hardens, about one hour.

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Newest Ratings and Reviews

Read all 37 reviews

  • on July 15, 2012

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    Simply amazing....

    people found this review Helpful.
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  • on March 22, 2012

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    I love this recipe! Cheating with the shop bought brownies but making them taste like something really special within minutes! The kids were searching for more the next day!

    people found this review Helpful.
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  • on August 05, 2011

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    Giada's brownies looked better than ours, but it still was amazing!!!!!

    people found this review Helpful.
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