Ingredients
- 1 egg
- 1 cup all-purpose flour
- 3/4 cup milk
- 1 tablespoon sugar
- 2 tablespoons vegetable oil
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Directions
In a bowl, mix all the ingredients together, breaking up any lumps. Pour batter onto a hot griddle. Flip pancakes when the edges appear cooked and the batter bubbles on top. Serve immediately.
* Home Cook
Food Network Kitchens have not tested this recipe and therefore cannot make representation as to the results.
3 Videos | Photo: Pancakes Recipe


















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By ellynellyxo
on December 19, 2011
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These pancakes are awesome! I make them all the time for breakfast in 10 minutes. Yummy!
By umm.yusayrah
toronto, canada
on November 27, 2011
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easy and very yummy
By cgkb318
on October 30, 2011
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Great pancakes
Read all 212 reviews