Garlic Fries with Lemon Mayonnaise

Level:
Easy
Directions
  • Bake 1 1/2 pounds frozen crinkle-cut fries as the label directs. Toss with 2 tablespoons melted butter, 3 tablespoons chopped parsley and 1 minced garlic clove; season with salt and pepper. For dipping, mix 1/2 cup mayonnaise with the grated zest and juice of 1 lemon; sprinkle with paprika.

  • Photograph by Ryan Dausch


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    Recipe courtesy of Food Network Kitchen