Old-fashioned Bread Pudding

Recipe courtesy Dooky Chase, 2003

Rated: 4 stars out of 5Rate itRead users' reviews (9)

RECIPE
COMMENTS & REVIEWS(9)

Cook Time:
40 min
Level:
Easy
Yield:
8 servings

Times:

Prep: 20 min
Inactive Prep: --
Cook: 40 min
Total:: 1 hr 0 min

Recipe Tools:

Select a Card Size

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

1 loaf stale po' boy bread or 5 cups cubed stale white bread
2 (12-ounce) cans evaporated milk
1 cup water
6 eggs, beaten
8 ounces crushed pineapple
1 large apple, grated
1 cup raisins
1 1/2 cups sugar
5 tablespoons vanilla extract
1/4 pound butter, softened

Directions

Preheat the oven to 350 degrees F.

In a bowl, break bread and moisten with evaporated milk and water. Pour eggs over mixture and mix well. Add pineapple, apple, raisins, sugar, and vanilla and mix well. Cut butter into pieces and add to mixture, mixing all ingredients well, Pour into a greased 9 by 13-inch baking dish. Bake for 30 to 40 minutes or until golden brown and cooked through.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Bread Pudding with Mezcal Marinated Dried Fruits

Similar Recipes

Recipes Like This

All About…

Comments & Reviews

recipe Old-fashioned Bread Pudding
STEPHANIE Baltimore, MD 10-27-2006
Flag

st time ever making bread pudding
Rated: 4 stars out of 5

This was simple and easy. my family loved it.
recipe Old-fashioned Bread Pudding
Ree Louisville, KY 04-15-2006
Flag

Bread Pudding
Rated: 3 stars out of 5

Was a good recipe, the sauce was a little bit difficult, but will try again!
recipe Old-fashioned Bread Pudding
kelly westminster, CO 02-16-2006
Flag

Pleasently Surprised
Rated: 4 stars out of 5

I have never in my life attempted bread pudding however its my boyfriends absolute fave dessert so for Valentines Day I... thought Id surprise him. He loved it and has stated its my duty now to make this every now and then. Thank you soooooo much for this recipeRead more
recipe Old-fashioned Bread Pudding
judy austin, TX 02-08-2006
Flag

BOUGHT TOO MUCH BREAD? TRY THIS!
Rated: 5 stars out of 5

I have never made bread pudding before. I added a few things to this one and it came out great. I used all fresh 2% milk,... subed canned peaches for the pinapple, used brown sugar instead of white, and added 1 tsp cinnamin and 1/2 tsp fresh nutmeg. Makes a huge pudding. Very good comfort food.Read more
recipe Old-fashioned Bread Pudding
Tony San Antonoio, TX 01-08-2006
Flag

NO APPLES, PLEASE!
Rated: 4 stars out of 5

The recipe for this bread pudding is a simple, basic recipe. It offers a quality texture and wonderful taste. It asks for... apples, however, I didn't care for the underlying taste of the apple.Read more
recipe Old-fashioned Bread Pudding
Joe Malaga, NJ 12-10-2005
Flag

Very good bread pudding, but...
Rated: 4 stars out of 5

... I will omit the pineapple next time. I found it distracting -- I just want bread pudding. Other than that, it was... delicious!Read more