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Venezuelan Hot Dogs

George Duran

Recipe courtesy George Duran

Show: Ham on the StreetEpisode: Hot Dogs

Rated: 5 stars out of 5Rate itRead users' reviews (35)

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Times:

Prep
10 min
Inactive Prep
--
Cook
5 min
Total:
15 min
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Ingredients

  • 8 hot dog rolls, preferably potato
  • 8 hot dogs, preferably pork
  • 1 yellow onion
  • 1/4 head green cabbage
  • 1 (6-ounce) bag potato chips
  • Mayonnaise
  • Mustard
  • Ketchup

Directions

Fill a large pot that has a flat-bottomed steamer insert with water and bring it to a boil. Arrange the rolls in the steamer, put the hot dogs in the boiling water, and cover with the steamer and lid. Cook until the hot dogs are heated through and the rolls are warm and soft, about 5 minutes. Be careful not to over steam the rolls as they can become soggy.

While the dogs are cooking, cut the onion into 6 smaller pieces, put them into a food processor, and pulse until they are finely chopped. Remove the onions to a bowl and do the same with the cabbage. Crush the potato chips into very fine pieces.

Remove a roll from the steamer. Put a hot dog into it and top with some onion, cabbage, and crushed chips. Squirt on some mayonnaise, mustard, and ketchup and enjoy!

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Read more Comments & Reviews (35)

Comments & Reviews

  • recipe Venezuelan Hot Dogs
    CONRADO ORLANDO, FL 10-19-2009

    Flag

    hey brought back nice memories

    Rated: 5 stars out of 5
    thank you george,brought me back in time.
  • recipe Venezuelan Hot Dogs
    Alba Jupiter, FL 07-01-2009

    Flag

    Still craving them...

    Rated: 5 stars out of 5
    Being born and living a few years in Caracas, my dad would take me to a hot dog stand and get me a hot dog that included all... the ingredients you just provided and till this day 20 something years later, I craved to return just to have a hot dog from Caracas, Venezuela! Thank you for sharing this recipe to everyone!Read more
  • recipe Venezuelan Hot Dogs
    Richa philadelphia, PA 06-17-2009

    Flag

    Simple yet Satisfying

    Rated: 4 stars out of 5
    Took minimal time to make and loved the crunch from the chips. Flavorful, wonderfully messy, and very easy to make.
  • recipe Venezuelan Hot Dogs
    Anonymous 06-15-2008

    Flag

    Delicious!

    Rated: 5 stars out of 5
    I am eating one of these delicious hot dogs as I try to decipher the previous post. Was it written by a drunk, a... kindergartener or a drunk kindergartener?Read more
  • recipe Venezuelan Hot Dogs
    Anonymous 05-14-2008

    Flag

    good dogs

    Rated: 4 stars out of 5
    Not on the low carb list, but the crunch of the chips really sets them off. Enjoyed them
  • recipe Venezuelan Hot Dogs
    Anonymous 03-31-2008

    Flag

    Another Winner by George

    Rated: 5 stars out of 5
    George, Doesn't matter if you use a fork or your hands...this recipe is a winner in my opinion! To the reviewer who rated... this 1 star because of HOW you ate this...stars are awarded for TASTE!!! NOT the method in which the food is eaten...but since you brought it up, try eating with your hands...adds a little saltiness to your dish!!! George...keep up the good work. LOVE your recipes!Read more
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