Low Carb Turkey and Swiss BLT Roll-Ups

Recipe courtesy George Stella

Show: Episode:

Picture of Low Carb Turkey and Swiss BLT Roll-Ups Recipe Photo: Low Carb Turkey and Swiss BLT Roll-Ups Recipe
Rated 5 stars out of 5
  • Rate This Recipe
  • Read 27 Reviews
Total Time:
8 min
Prep
8 min
Yield:
4 servings
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

Ingredients

  • 4 teaspoons heavy mayonnaise
  • 1 head iceberg lettuce (4 outer leaves only)
  • 1/4 pound sliced turkey (no sugar added)
  • 1/4 pound precooked bacon strips (8 slices)
  • 1 tomato, thinly sliced to make 8 slices
  • 1/4 pound sliced Swiss cheese
  • Toothpicks

Directions

Spread about a teaspoon of mayonnaise on the inside of a large single outer leaf of iceberg lettuce. Place leaf on the counter and top with 2 slices of turkey breast, 2 bacon slices, 2 slices of cheese, and 1 to 2 tomato slices. Roll up like a burrito. Close with toothpicks and cut into pinwheels. Repeat to make 4 roll-ups.

Cook's Note: Try heating all but the lettuce and tomatoes in the microwave, and then roll up in the lettuce for a hot wrap with melted cheese.

Print Recipe

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Newest Ratings and Reviews

Read all 27 reviews

  • on May 25, 2011

    Flag

    Really good and heathy, They don't stay together very well though. Even with the toothpick!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 06, 2009

    Flag

    I am a huge tortilla and bread fanatic and can't live without it. However I am trying a low carb diet and I have to say I did not miss the bread at all on this recipe very good. Not to mention quick and easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 19, 2007

    Flag

    I am not on a diet, but while looking for something to make with left over roast turkey I tried this, so so very good, it deserves 10 stars! the only changes I made was provalone cheese instead of swiss because thats what I had, my mouth waters just thinking about these, next time I will add pita pockets so they will be easier to eat. more George recipes PLEASE!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

Next Recipe

Advertisement

What's Hot

Iron Chef America

Hosted by: Alton Brown

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Nutrition Facts

Nutritional Analysis
per serving
 
Calories
343
 
Fat
27 grams
 
Saturated Fat
12 grams
 
Carbohydrates
4 grams
 
Fiber
1 gram
 
Net Carbohydrates
3 grams
 

Ads by Google

© 2013 Television Food Network G.P. All rights reserved.