Ingredients

• 3 tablespoons canola oil
• 1 small red onion, thinly sliced
• 1 red bell pepper, cored, seeded, and thinly sliced
• 1 green bell pepper, cored, seeded, and thinly sliced
• 1 clove garlic, minced
• 1 pound skinless, boneless turkey breast, cut into thin strips
• 1/2 tablespoon ground cumin
• 1/2 tablespoon chili powder
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 2 dashes cayenne pepper
• 6 large red leaf lettuce leaves
• 2 tablespoons finely chopped cilantro leaves
• 4 ounces shredded Colby Jack cheese, Monterey Jack, or Cheddar
• 1/4 cup sour cream
• Equipment: toothpicks

Directions