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Green Beans with Mushroom and Shallots

2007, Ellie Krieger, All rights reserved

Show: Healthy Appetite with Ellie Krieger Episode: Chocolate Surprises

Rated: 5 stars out of 5Rate itRead users' reviews (5)

  • Cook Time:

    16 min

  • Level:

    Easy

  • Yield:

    6 servings, serving size 1/2 cup

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Times:

Prep
15 min
Inactive Prep
--
Cook
16 min
Total:
31 min
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Ingredients

  • 1 pound fresh green beans, trimmed and cut into 1 inch pieces
  • 1 tablespoon water
  • 2 tablespoons olive oil
  • 1/3 cup sliced shallots (about 2 medium)
  • 3/4 pound assorted fresh mushrooms, (ie: button, baby bella, shiitake, oyster, chanterelle), sliced
  • Salt and freshly ground black pepper

Directions

Put green beans in a microwave-safe bowl with the water. Cover tightly and microwave on high for 4 minutes. Carefully remove the cover, drain in a colander, shaking off any excess water, and set aside.

While the beans are cooking, heat the oil over medium-high heat in a large nonstick skillet. Add the shallots and cook, stirring, until softened slightly, about 2 minutes. Add the mushrooms and cook, stirring occasionally, until the water they release has evaporated and they begin to brown, about 10 minutes. Add the green beans and stir to combine and rewarm. Season with salt and pepper and serve.

Per Serving: Calories 80; Total Fat 5g (Sat Fat 0.5g, Mono Fat 3.5g, Poly Fat 1g); Protein 4g; Carb 11.5g; Fiber 3g; Cholesterol 0mg; Sodium 7mg

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Read more Comments & Reviews (5)

Comments & Reviews

  • recipe Green Beans with Mushroom and Shallots
    Tracy Indianapolis, IN 02-26-2009

    Flag

    Delicious & Nutricious

    Rated: 5 stars out of 5
    I made this dish on a whim, and my boyfriend and I both loved it! It's a great way to put make a vegetable more exciting,... without adding a ton of calories. I'll definately make this one again!Read more
  • recipe Green Beans with Mushroom and Shallots
    Jennifer Pueblo, CO 07-03-2008

    Flag

    YUM!

    Rated: 5 stars out of 5
    This is a great and simple recipe. Shallots are wonderful things. I added a bit of fresh garlic as well. Can you say YUM! ... This will be made in my house often!Read more
  • recipe Green Beans with Mushroom and Shallots
    Kelly Richmond, TX 02-17-2008

    Flag

    Absolutely delicious!

    Rated: 5 stars out of 5
    I made this for Valentine's day and my husband loved it so much he asked me to make them again two days later! Easy and... delicious!Read more
  • recipe Green Beans with Mushroom and Shallots
    Kevin Renton, WA 02-11-2008

    Flag

    simple and great tasting

    Rated: 5 stars out of 5
    I think the title pretty much sums up the review. It's a great way to change up your green beans.
  • recipe Green Beans with Mushroom and Shallots
    Pamela Sparta, WI 02-10-2008

    Flag

    Roated Beef Tenderloin

    Rated: 5 stars out of 5
    This was so good. I have tried many of Ellie's recipes (especially liked Superbowl) and they are all great. My husband... thinks she is now his favorite on food network. I have a catering business, so I watch them all to get great ideas. Thank you all for what you do so well!!!Read more
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