Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes

Guy Fieri

Recipe courtesy Guy Fieri, 2007

Show: Food Network SpecialsEpisode: Dear Food Network: Thanksgiving

Rated: 4 stars out of 5Rate itRead users' reviews (6)

  • Cook Time:

    25 min

  • Level:

    Easy

  • Yield:

    about 8 to 10 servings

Close

Times:

Prep
25 min
Inactive Prep
--
Cook
25 min
Total:
50 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 5 pounds potatoes, Yukon gold, washed and cut in 2 to 3-inch pieces
  • 2 tablespoons olive oil
  • 4 tablespoons garlic, minced
  • 2 teaspoons freshly minced rosemary leaves
  • 1/2 cup skim milk
  • 2 teaspoons salt
  • 1 teaspoons white pepper
  • 1/4 cup chives

Directions

Add cut potatoes into a large pot and cover by about 1-inch with cold water. Place over medium heat and simmer (do not boil) potatoes for 15 minutes or until fork tender.

Strain potatoes from pot, and set aside. In same pot add oil, garlic and rosemary. Lightly saute over medium heat. When slightly brown add potatoes back to the pot, and mix with garlic and rosemary.

Remove from heat, add milk, salt and pepper, and mash with potato masher. Garnish with chives.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Velvety Mashed Potatoes

Similar Recipes

Recipe Collections

View all 9 Potato Collections

Read more Comments & Reviews (6)

Comments & Reviews

  • recipe Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes
    Lisa Philadelphia, PA 11-04-2009

    Flag

    Vampire Repellant

    Rated: 2 stars out of 5
    This recipe calls for waaaaaaaay too much garlic and not even close to enough milk. Also, you need to boil the potatoes--15... minutes simmering on medium heat will not cook the potatoes to fork tender. I have to say I was really disappointed with this one :(Read more
  • recipe Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes
    Francesca Chicago, IL 12-05-2008

    Flag

    big hit and big portions

    Rated: 4 stars out of 5
    while it reheated a little dry and i had to add more milk to it, it was great to have a recipe that didn't involve heavy... cream and gobs of butter. the flavor of garlic & rosemary was really great and it was enough to feed a really big group.Read more
  • recipe Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes
    Susan Oakland, TN 09-02-2008

    Flag

    Delicious! My new go to quick garlic potatoes.

    Rated: 5 stars out of 5
    Wonderful garlic and rosemary flavor in the mashed potatoes. It was easy to do for a quick dinner with a store bought... rotisserie chicken. My two year old girls and my garlic loving husband loved the potatoes. I thought the garlic strength was great. I wouldn't change the amount.Read more
  • recipe Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes
    Amanda Maitland, FL 07-09-2008

    Flag

    Eatlikearabbit .net Chef Loves It!

    Rated: 5 stars out of 5
    See photos and more detailed review at eatlikearabbit.net. Excellent recipe requiring a bit extra work to saute garlic and... rosemary, but wisely uses the same dishes(one to cook, one to serve) if you put the pre-mashed potatoes in the same dish you will serve them in. Worth the extra time. Will serve it for the in-laws this weekend. What does that tell you?Read more
  • recipe Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes
    Anonymous 11-21-2007

    Flag

    Wow

    Rated: 5 stars out of 5
    Delicious!
  • recipe Johnny Garlic's Famous Garlic and Rosemary Mashed potatoes
    Judy L Belvidere, IL 11-11-2007

    Flag

    MMMM...

    Rated: 4 stars out of 5
    Sounds great. If it has garlic in it, I'll try it...
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement