Stilton Dressing

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 4 ounces Stilton cheese, chopped
  • 1 cup mayonnaise
  • 1 cup heavy cream
  • 2 tablespoons tarragon vinegar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 head iceberg lettuce, cut in 6 wedges
Directions

Place the cheese, mayonnaise, heavy cream, vinegar, salt and pepper in the bowl of a food processor fitted with a steel blade and process until smooth.

Place a wedge of lettuce on each serving plate. Pour enough dressing over the lettuce to moisten. Serve immediately.


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