Mexican Red Rice (Arroz Rojo)

Recipe courtesy Marcela Valladolid

Show: Mexican Made EasyEpisode: Homestyle Mexico

Recipe categories: Rice,
more
- Cuisine : Mexican

recipe
ratings & reviews(7)

Picture of Mexican Red Rice (Arroz Rojo) Recipe

Photo: Mexican Red Rice (Arroz Rojo) Recipe

Rated 5 stars out of 5

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Total Time:: 50 min
Prep: 10 min
Cook: 40 min

Yield:: 4 servings

Level:: Easy

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Ingredients

1 tablespoon vegetable oil
1 cup long grain white rice
1/3 cup finely chopped white onion
1 clove garlic, minced
2 1/4 cups chicken broth
3 tablespoons tomato paste
1 1/4 teaspoon kosher salt
1 serrano chile
1 fresh cilantro sprig

Directions

In a large heavy saucepan, heat the vegetable oil on medium-high heat. Add the rice, onions and garlic. Saute until the rice has an opaque color and is fragrant, about 2 minutes. Add the chicken broth, tomato paste and salt. Mix well to incorporate evenly. Then add in the chile and cilantro sprig. Cover, reduce the heat to low, and simmer until rice is ready, about 30 minutes. Fluff with a fork and serve immediately.

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By Honeyeyes1

on March 24, 2013
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Very simple and somewhat the way I remember it! :

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By lamdis

on March 22, 2013
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Very tasty and versatile.

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By mh23

on February 08, 2013
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Very tasty. ... and easy to make.

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