Murrell's Western Omelet

Total Time:
25 min
Prep:
10 min
Cook:
15 min

Yield:
8 servings
Level:
Easy

Ingredients
  • 1 tomato, chopped
  • 1/2 onion, diced
  • 2 bell peppers, diced in 1/4-inch pieces.
  • 6 slices bacon, fried and crumbled
  • 4 sausage patties, fried and cubed
  • 1 slice ham, cubed
  • 10 ounces Picante sauce
  • 8 eggs
  • Shredded cheese, for garnish
Directions

Mix first seven ingredients into a large bowl.

Beat eggs. Place oiled omelet pan on low heat. Pour egg mixture into omelet pan. Spoon vegetable ? meat mixture onto the eggs and cook until omelet is set. Sprinkle with shredded cheese of your choice, and serve.

Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.


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