Alcoholic Hot Chocolate

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Picture of Alcoholic Hot Chocolate Recipe Photo: Alcoholic Hot Chocolate Recipe
Rated 5 stars out of 5
  • Rate This Recipe
  • Read 34 Reviews
Total Time:
10 min
Prep
5 min
Cook
5 min
Yield:
2 servings
Level:
Easy
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Ingredients

  • 2 cups milk
  • 3 1/2 ounces best-quality dark chocolate, bittersweet or semisweet, as preferred
  • 1 cinnamon stick
  • 2 teaspoons honey
  • 1 teaspoon brown sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons dark rum, or to taste

Directions

Put the milk into a saucepan and break the chocolate into pieces and add to the milk along with a cinnamon stick, honey, and sugar and heat gently until the chocolate is melted.

Add the vanilla and mix with a small hand whisk and still whisking, add a spoonful of the rum first and taste to see if you want more. Add more sugar if you want this sweeter, too. Take out the cinnamon stick and pour into 2 cappuccino or caffe latte cups.

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Newest Ratings and Reviews

Read all 34 reviews

  • on April 06, 2013

    Flag

    Soft and a surprise to my taste buds! The title alone ...alchoholic...I suspected an over-riding taste of the rum. I'm in San Francisco area and years of Irish coffee. Instead, the hot chocolate had a subtle flavor...similar to how vanilla is to baking recipes. Very nice.
    Annie, Fremont, CA

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  • on January 23, 2013

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    i loved it.i make all the time the rum for me gives it a great taste.

    people found this review Helpful.
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  • on December 13, 2012

    Flag

    Good...You should change the name almost overlooked the receipe because it is called
    Alcoholic Hot Chocolate - It's merely Spiked Hot Cocoa....

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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