Banana "Ice Cream" Fakeout

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Would I Kid You?

Recipe categories: Dairy, Fruit, Banana, Nuts, Chocolate,

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ratings & reviews(19)

Rated 5 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 3 to 4 cups

Level:: Easy

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Ingredients

3 bananas, peeled, cut into chunks and frozen
1/4 to 1/2 cup milk
1/4 cup chocolate syrup
1/4 cup chopped peanuts

Directions

In the bowl of a food processor, puree the bananas, adding the milk bit by bit as needed, until whipped to a creamy consistency, about 2 minutes.

Scoop into a bowl and top with the chocolate syrup and peanuts.

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Newest Ratings and Reviews

Read all 19 reviews

By mdaubach23

Massachusetts

on April 30, 2012
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Absolutely amazing - I used Fat Free Milk and it came out exactly like Rachael's did. Thank you for another AWESOME recipe, Rachael - you are the greatest and a complete genius

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By lapiana_11948361

Montauk, 72

on October 02, 2011
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super "ice cream"!! i used fat-free milk and cut the banana into one inch chunks. (rachael's large chunks would have sent my processor into the next dimension. tastes wonderful and the consistancy is perfect. i also froze bananas on a sil-pat sheet in a single layer then put them into a plastic bag. i made it the next day and they stayed loose and were easier to chop.

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By dkn100_10964717

Pittsburgh, PA

on September 18, 2011
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EXCELLENT. I would make this again in a heatbeat. Instead of regular milk I used vanilla soy milk. Deeeelicious!!

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