Green Beans with Onion

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: 30-Minute Versatility

Recipe categories: Green Bean, Onion,
more
- Cuisine : American
- Technique : Simmer , Sauteing
- Occasion : Thanksgiving
- Who's Dining : For a Family
- Season : Fall , Spring , Summer , Winter

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ratings & reviews(65)

Picture of Green Beans with Onion Recipe

Photo: Green Beans with Onion Recipe

Rated 5 stars out of 5

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Total Time:: 10 min
Prep: 2 min
Cook: 8 min

Yield:: 4 servings

Level:: Easy

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Ingredients

1 tablespoon extra-virgin olive oil, eyeball it
1 tablespoon butter
1 small onion, chopped
1 cup chicken broth
1 to 1 1/4 pounds trimmed green beans – many markets have trimmed raw beans in packages in the fresh produce department in 1 pound packages
Salt

Directions

To a medium pan over medium heat add extra-virgin olive oil and butter and onion. Saute onion 3 minutes, add broth and bring to a boil. Add beans, season with salt and cover pan and simmer 8 minutes, until tender.

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Read all 65 reviews

By eloopyar

Maineville, OH

on December 11, 2012
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terrible

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By mandapanda1118

portland, Or

on June 14, 2012
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hmm does anyone know if i could use chicken bouillon instead of chicken broth??

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By AnitaRox

San Bernardino, CA

on November 03, 2011
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Very easy, very tasty recipe. Flavors were perfect!

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