Ham Steaks

Total Time:
3 min
Cook:
3 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 2 to 3 large ham steaks, cut in halves
Directions

Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.

Serve with Frittata and Peas and Carrots Spring Salad.


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