Roasted Poblano Quesadillas

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Southwest Supper

Rated: 5 stars out of 5Rate itRead users' reviews (5)

RECIPE
COMMENTS & REVIEWS(5)

Cook Time:
15 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 20 min
Inactive Prep: --
Cook: 15 min
Total:: 35 min

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Ingredients

2 large poblanos
4 teaspoons extra-virgin olive oil
4 large flour tortillas
2 cups shredded Monterey Jack cheese

Directions

Heat the broiler to high.

Char the poblanos under the broiler to blacken their skins on all sides, 7 to 8 minutes. Place in a bowl, cover with plastic wrap, and let stand 10 minutes.

Peel and seed the peppers, then slice. Heat a skillet over medium-high heat. Add a drizzle of extra-virgin olive oil and add a tortilla, cover the tortilla with 1/2 cup cheese and 1/4 of the peppers. Fold the tortilla in half and cook 2 minutes to crisp and char the tortilla evenly and melt cheese. Remove and cut into wedges; repeat.

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Comments & Reviews

recipe Roasted Poblano Quesadillas
Linda Peoria, AZ 07-07-2009
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Adds great flavor to ordinary quesadillas
Rated: 5 stars out of 5

Loved this recipe! Why didn't I think of it before now. Had 2 pasilla peppers on hand and needed to use them before they... spoiled but didn't want to make anything that would last for days--'cause it's just me. Anybody know why the fresh peppers that look like a poblano are marked pasilla in the stores? Worked well with white corn tortillas and Mexican blend shredded cheese but next time will look for the Monterey jack in my cheese drawer instead of just grabbing the first thing that comes to hand. Read more
recipe Roasted Poblano Quesadillas
Melinad Arlington, VA 07-23-2007
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Add chicken
Rated: 5 stars out of 5

If you like meat, add some sliced chicken. Yum!
recipe Roasted Poblano Quesadillas
h fort lee, NJ 06-14-2007
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great taste, less work
Rated: 5 stars out of 5

its a very easy recipe.. & it taste very good too.. i served this mango salsa & loved the combination of peppers & mango.... since i love spicy food, i added jalepeno & anaheim peppers along with pablano... YUMMORead more
recipe Roasted Poblano Quesadillas
Amy Lafayette, CO 04-25-2007
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Feels exotic, but super simple !
Rated: 5 stars out of 5

I made these to go with the stoup and everyone was so impressed that I roasted the peppers. It seems like a big deal, but it... was so easy and delicious !!Read more
recipe Roasted Poblano Quesadillas
Anonymous 04-24-2007
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Easy and tasty
Rated: 5 stars out of 5

This was so easy and very tasty. I love it!