Watercress Salad with Lime Dressing

Name: Watercress Salad with Lime Dressing
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 3 servings
Cuisine: american
Ingredients: 1 bunch watercress, trimmed and coarsely chopped; 4 sprigs fresh mint, chopped, 2 tablespoons; A handful of flat-leaf parsley, chopped; 1 heart of romaine, coarsely chopped; 1 ripe lime, juiced; 1 teaspoon sugar; 3 tablespoons extra-virgin olive oil, eyeball it; Coarse salt and pepper

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 3 servings

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 3 servings

Ingredients

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1 bunch watercress, trimmed and coarsely chopped

4 sprigs fresh mint, chopped, 2 tablespoons

A handful of flat-leaf parsley, chopped

1 heart of romaine, coarsely chopped

1 ripe lime, juiced

1 teaspoon sugar

3 tablespoons extra-virgin olive oil, eyeball it

Coarse salt and pepper

Directions

Combine watercress, mint, parsley and romaine in a small salad bowl. Combine lime juice and sugar in a small dressing bowl. Whisk oil into lime juice in a slow stream. Pour dressing over the salad and season with salt and pepper, to your taste.